Dr. Klee is an Eminent Scholar and Professor in Horticultural Sciences. His research focuses on the genetics and biochemistry of flavor as well as tomato fruit development.
Smell disorders are remarkably common: It is estimated that up to 15 percent of the population have experienced a loss, reduction, or distortion of their sense of smell. If you are experiencing smell loss or a smell or taste impairment, the UF Health Smell Disorders Program may be able to help.
Best wishes to @MonellSc as they start their next chapter!